10/24 Foodie friday

  Breakfast: 1/2 cup rolled oats with 1 tbsp. honey, some cinnamon, and a splash of milk. I also have coffee with a little Natural Bliss creamer.   Lunch: I got original and switched breakfast for lunch. 3 eggs, 1 cup of strawberries, 1/2 cup of grapes, a few macadamia nuts.   Snack: I grabbed a cheese stick on the way out the door to the gym.   Dinner: Hobo Bags! YUM! Recipe coming... Beef, potatoes, carrots, and onions with a sprinkle of shredded cheese and organic ketchup.     What did you eat today?    

Foodie Friday

Breakfast - 3 scrambled eggs, 1 cup of strawberries, 2 kiwi, and a few macadamia nuts. My breakfast is pretty much the same every day. I also have coffee with a little Natural Bliss coffee creamer.
Lunch - I enjoyed a turkey pita! I put some Applegate Naturals turkey and cheddar cheese in a mini whole-wheat pita pocket and heated it a little in the microwave until the cheese melted. YUM!
Snack - I made my Peanut Butter Apple Dip. 1 tbsp natural peanut butter, 1 tsp honey, cinnamon, and a few dark chocolate chunks. I ate it with a Gala apple.
Dinner - Grilled chicken breast, broccoli mountain, and Great Northern White beans.  What did you eat today?

Foodie Friday

I love seeing what others eat! It gives me new ideas on what I could make.

Breakfast - 3 scrambled eggs, 1 cup of strawberries, 1/2 cup grapes, and a few macadamia nuts. I also had a cup of coffee with a little Natural Bliss creamer. 

Lunch - Whole wheat pita pocket (mini ones from Trader Joe's) with ham, cheddar cheese, tomato, spinach, and hummus! I also had a handful of almonds.  

AppleGate is the cleanest deli meat I have found!

Dinner - Crockpot Chicken (recipe to come...), 1/2 sweet potato, and some spring mix with some White Balsamic and Honey dressing. I scavenged the dressing aisle for a long time and this was the best dressing I could find that I actually like! 

Snack - Dark chocolate square and some pecan halves.