Here's what I have planned for the week! (Sorry - I have not been very good about posting my menus.)
I am trying some new things this week!
Check out the recipes:
Quinoa Chicken Parmesan - this definitely required more time than I usually can stand devoting to dinner, but I made enough to eat on for several days and I was on fall break. I served it with tortellini and broccoli. I made my own sauce and shredded cheese from a block.
Pork Tenderloin - I am just baking a tenderloin with some seasoning on it. We'll have a veggie or two as our side.
Hobo (Campfire) Dinner - my friend Ronna was telling me about these. It sounds SO easy - add your meat and veggies in an aluminum foil pack and bake in the oven. It's like individual pot roasts.
Grilled Cheese & Soup - I have found some great organic soups at Trader Joe's & even Kroger. I can pronounce all ingredients! Whole wheat bread & organic cheese - a delicious fall dinner.